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A pair of pierced footed dishes

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Transferware94 of 153Prussia B, Royal Rudolstadt Porcelain -  Covered Sugar BowlDinnerware by Currier & Ives  "The Old Grist Mill" USA made
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    Posted 10 years ago

    kivatinitz
    (342 items)

    Hear in Córdoba Argentina we call this pieces Masiteras, something like a tray for tea sweets, but we use for fruits, Sergio and Ricardo eats about 4 a day. We bought them several years ago, they have no mark, they are from porcelain very white, with a winter decor with chest nuts and pines. I have no idea of their procedence or age. High 19 x width 25 cm.

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    Comments

    1. SEAN68 SEAN68, 10 years ago
      stunning!!
    2. kivatinitz kivatinitz, 10 years ago
      Thanks Sean, Sklo and agh
    3. maryh1956 maryh1956, 10 years ago
      In the Us, they are called a compote, the UK a comport, and you are using them for exactly what they were designed for. Many of the pierced style originated in Germany or Austria, and were popular in The Victorian period through the early 20th century
    4. kivatinitz kivatinitz, 10 years ago
      Thanks a lot Mary and I am born also in 1956....

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